Whiskey mule with a subtle twist.
Ingredients
| 2 oz Agiebabes Original Ginger Beer |
| 4 oz Bourbon of choice |
| 1 oz Maple syrup |
| 1 Lime slice, for garnish |
Instructions
|
In a cocktail shaker filled with ice, add Agiebabe's Original Ginger Beer, bourbon and syrup. Shake vigorously until chilled. Pour over ice in rocks glass. Garnish with lime slice. |